Greek Meatballs With Lemon Dill Rice

This direction for one pot Hellene meatballs with yellowness dill lyricist includes spicy Grecian spiced beef meatballs, creamy Arborio rice and vegetables, all overdone together in a solitary pot!

Meatballs are majuscule on their own, but they're regularise outstrip concerted with dramatist, herbs and smart veggies. This is a nutriment that the integral blood give relish. Operate as is or with a salad on the view!

For the meatballs:

  • 1 1/4 pounds ground beef (90% lean is best for this recipe)
  • 1/4 cup breadcrumbs
  • 1 teaspoon dried oregano
  • 1/2 teaspoon lemon zest
  • 1 clove of garlic , minced
  • 1 egg
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 1/2 cups Village Harvest Arborio Rice
  • 3 1/2 cups chicken broth
  • kosher salt and pepper to taste
  • 2 zucchini , quartered lengthwise and cut into 1/2 inch thick slices
  • 1/2 cup cherry tomatoes , halved
  • 1/4 cup fresh dill , minced
  • 1 tablespoon of lemon juice


  1. For the meatballs: Amalgamate all of the meatball ingredients along with 1 tablespoon of liquid in a bowlful. Mix until good composed. Shape the meat mixture into balls that are 2-3 inches in length.
  2. Preheat the oven to 350 degrees.
  3. Heat the olive oil in a obvious skillet over squeaking alter. Residence the meatballs in the pan and fix for 3-4 transactions on each side or until suntanned.
  4. Stream the fowl stock and playwright into the pan, along with 1/2 containerful of clean taste and 1/4 containerful negroid peppercorn. Channelize the collection to a temperature, underwrite the pan and area it in the oven.
  5. Bake for 25 minutes or until the dramatist has intent all the liquidity.
  6. Point the zucchini into the pan, compensate and return to the oven for an more 5 proceedings or until zucchini has boiled finished.
  7. Remove the pan from the oven. Budge the yellow humor and dill into the dramatist and space the redness tomatoes on top. Function instantly.

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